Blueberry Ice Cream Pie is great for summer fun at your house or events where there is a freezer available. Like the Strawberry Cheesecake Ice Cream Pie that I made on the same day, this one is equally easy to make. The ingredients are shortbread cookies, blueberry ice cream, whipped cream ...
Spring Kale Slaw
This slaw was originally called winter slaw probably because it has the pumpkin seeds in it and the bright colors for winter holidays, but I'm calling it Spring Kale Slaw. It makes me think of spring cabbages, fresh herbs, like tarragon, and italian parsley, fresh carrots, and kale. I'm not ...
Pesto Stuffed Chicken Roll
Pesto Stuffed Chicken Rolls are both pretty, delicious and can be made ahead of time. So I would say it's a great meal for family or company. It looks pretty and looks like you have spent a lot of time making it. But the nice think about these chicken rolls is that you can make them ahead of time ...
Southern Tomato Pie
Southern Tomato Pie is popular in the south when tomatoes are in season and it's even good when tomatoes are not in season. I've had tomato pie before but this one is especially delicious with gruyere cheese, cheddar cheese, heirloom tomatoes, sweet Vidalia onion and Dijon mustard. Of course the ...
Baby Eggplant, Summer Tomato, and Basil Casserole
Baby Eggplant, Summer Tomatoes and Basil Casserole is a perfect dish to serve on a cool spring or summer evening. This would be great as a vegetarian main course or as a side dish with your favorite meat. Everything about this dish is fresh from the garden. The tomatoes and basil along with the ...
Delicious Beef Wellington with Mushroom Sauce
Here is a Delicious Beef Wellington with Mushroom Sauce from the The New Basics Cookbook by Julee Rosso & Sheila Lukins. They are the authors of the Silver Palate Cookbook and The Silver Palate Good Times Cookbook. All three of these cookbooks are my favorite cookbooks of all time. Back in ...
Chocolate Bombe and Raspberry Sauce
When I started this recipe for Chocolate Bombe and Raspberry Sauce or Bombe aux Trois Chocolats (cake with 3 chocolates) recipe by Julie Child in the Menu Cookbook, I had no idea that it would take a couple of days to finish it! She starts the recipe by saying that it is a dessert for true ...
Beet Pickled Deviled Eggs
I made these Beet Pickled Deviled Eggs because they are beautiful with the purple and yellow combination and dye coming from beets. Boiled Eggs are marinated in beet juice, vinegar, sugar and onions and then carefully sliced and then the yolks are made into your favorite deviled egg. I usually use ...
Asian Broccoli Slaw with Peanut Dressing
This Asian Broccoli Slaw with Peanut Dressing is so easy to make and delicious and healthy. I made it for a lunch with girlfriends and served it with Teriyaki Salmon, Mediterranean Salad and Pumpkin Soup. Many recipes for asian coleslaw are made with regular cabbage but I decided to make this one ...
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